As the first meal of the day, many people consider breakfast to be vital to a productive morning. Others eat breakfast at any time, not just the traditional 6:30 to 11 AM. Restaurants and other establishments also vary how they treat breakfast. Hotels may offer it as a free meal while breakfast cafes in Saint Paul, MN, might use it to complement their menus of novelties or other treats.
Types of Breakfasts
Whether you like to grab a quick doughnut and cappuccino on your way to work or sit down to scrambled eggs and French toast, restaurants often cater to many styles of breakfast. Some types of breakfasts may include meals you do not commonly think about. There are many native breakfasts, but several examples follow.
- American – Pancakes, a meat such as bacon or sausage, and two eggs, often accompanied by toast with toppings, cold cereal, coffee or tea, and juice
- Chinese – Fried flour stick (Youtiao), rice porridge, steamed buns, wonton or dumpling soup, or savory or sweet tofu pudding; side of tea
- Continental – Toast with butter and preserves or jam, pastry, doughnut, bagel with cream cheese, or croissant; coffee
- English – Similar to American breakfast, English breakfast features juice and tea, coffee, milk, or hot chocolate with an elaborate spread of two eggs, the main course meat, bacon or sausage, fish, baked beans, and rolled tomatoes, and fresh fruit.
- Italian – Similar to a continental-style breakfast, Italian morning fare often consists of Fette biscottate, which is a sweet and hard cookie-like bread, croissants, or bread with preserves and butter. The usual beverage is coffee or cafe latte, although a breakfast cafe in Saint Paul, MN, may serve Cappuccino, espresso, or cafe Mocha.
- Japanese – Grilled salmon, steamed rice, miso soup, and rolled omelet served with vegetable, pickles, dried seaweed, and tea
What Makes a Breakfast Cafe?
While some restaurants only serve breakfast, the more innovative style is to present plenty of choices for your morning cuisine. Many restaurants provide all three daily meals plus dessert, a few specializing in breakfast. Others shower you with options for morning eats. Still, others offer novelty selections like ice cream, cakes, cookies, or seafood in cozy breakfast cafes. Gourmet coffee commonly finds a foothold in breakfast dine-ins. And breakfast cafes go beyond stand-alone buildings or attachments. Some exist within shopping plazas or malls.
Breakfast Foods
Breakfast cafes, no matter what they serve on the side, always fall back on at least a few of the basics from American, Continental, or English traditional dishes. So you will almost always see coffee cakes, biscuits, pastries, or slices of bread. Dining will usually feature the standard bacon and eggs, sausage, pancakes, and waffles. Some cafes go all out with the luxurious and exotic while others try to adhere to classic and old-fashioned.
- Omelet
- Breakfast burrito – Tortilla-wrapped eggs, onion, cheese, bacon, sausage, chilies, and tomatoes in any combination
- Krum cakes – Choice of toppings
- Crepes
- Waffles
- Hot cereal – Porridge, oatmeal, or grits
- Fresh fruits
- Breakfast sandwiches – Biscuits or muffins with egg, sausage, cheese, or other fillers
Where to Go
If you want to visit an unusual breakfast cafe in Saint Paul, MN, checkout Rico’s Ice Cream Parlor’s menu. You can choose from many flavors of ice cream, but you can also enjoy breakfast and coffee all day.
